BANANA OATMEAL PANCAKES | easy + healthy breakfast meal prep 
                    
	Aug 18, 2023
 
                    
                    BANANA OATMEAL PANCAKES | easy + healthy breakfast meal prep 
	Banana oatmeal pancakes are a healthy, satisfying, family-friendly breakfast.  This recipe is gluten-free, sugar-free, dairy-free and absolutely delicious.  An easy to make pancake recipe made with real, simple ingredients!https://tinyurl.com/y5sbcrhl https://cleananddelicious.ck.page/wee …https://sites.prh.com/cleananddelicious https://sites.prh.com/cleananddelicious [email protected] https://thedontdiet.com/  ⬅️ Learn to love your body, enjoy your food, and lose weight!https://amzn.to/2GWxX0F https://amzn.to/33maMqd https://amzn.to/2GTC51u https://amzn.to/2ThRmyc https://amzn.to/2MLGQy1 https://amzn.to/2GTCpxe https://amzn.to/2GWgKVc https://amzn.to/31rn1Qy https://cleananddelicious.com/ https://www.instagram.com/clean_and_d …https://bit.ly/2XvSjVh https://www.pinterest.com/danispies/ https://twitter.com/DaniSpies 
                    
    
                    Content 
                    0.03 ->  how all my friends is Danny and today
2.28 ->  I'm showing you how to make banana
3.72 ->  oatmeal pancakes these pancakes have no
6.75 ->  added sugars are 100% gluten free and
9.599 ->  they're made in the blender so they're
11.37 ->  super easy they're super delicious and
13.259 ->  they would be a great addition to your
15.57 ->  back-to-school meal prep as a matter of
18.18 ->  fact if you stick around to the end of
19.98 ->  the video I'm also going to show you how
21.93 ->  I like to store these pancakes both in
24.09 ->  the refrigerator and in the freezer so I
26.58 ->  have them as a head-start ingredient
28.23 ->  once a busy week gets a rolling really I
30.51 ->  think of these pancakes as a delicious
32.61 ->  nutritious bowl of oatmeal in pancake
35.04 ->  form so to make these pancakes I'm gonna
37.14 ->  get everything into my blender now I'm
39.18 ->  using a Vitamix 5200 this is a high
41.879 ->  speed blender this is the blender I use
43.95 ->  most of the time but you could
46.23 ->  definitely get the job done in any type
48.03 ->  of blender that you have and if you
49.68 ->  don't have a blender I'll explain how
51.39 ->  you could still make these pancakes in
52.949 ->  just a second so I've got two nice ripe
55.23 ->  bananas you want the bananas to be about
57.21 ->  5 ounces each and the browner the better
60.03 ->  because the browner the banana is the
62.039 ->  sweeter it's gonna be and remember we're
64.17 ->  not adding any sugar to these pancakes
65.79 ->  so all of this sweetness is gonna come
67.95 ->  from the natural sugars in the bananas
69.9 ->  then I'm adding in 1 cup of egg whites
72.33 ->  now I love buying my egg whites pre
74.22 ->  separated at the grocery store it's an
76.59 ->  easy way to amp up the protein and
78.57 ->  dishes like pancakes or oatmeal or even
80.85 ->  if you wanted to make a simple egg white
82.5 ->  scramble now if you don't want to do the
84.96 ->  egg whites you could also replace that
86.549 ->  with two whole eggs or if you wanted to
88.77 ->  keep the recipe completely vegan you
90.6 ->  could sub in 2 Chia eggs and remember to
93.15 ->  make those Chia eggs you would just
94.74 ->  combine 1 tablespoon of ground-up chia
97.5 ->  seeds with 3 tablespoons of water let
100.17 ->  that sit for about 5 minutes until it
101.97 ->  thickens and then add it right into the
104.61 ->  blender then I have my oatmeal I have 1
106.77 ->  cup of good old-fashioned rolled oats
108.78 ->  now friends remember if you have a
111.149 ->  gluten sensitivity you want to make sure
112.77 ->  that your oats are labelled 100%
115.71 ->  gluten-free because while oats are
117.6 ->  gluten free by nature a lot of them are
120.03 ->  processed in factories that make other
122.07 ->  food products that do include gluten so
125.1 ->  if you have a sensitivity be sure you've
127.68 ->  got that gluten free label on the
129.479 ->  container
129.97 ->  then I'm adding in 1/2 teaspoon of
132.58 ->  ground cinnamon 1 teaspoon of baking
134.62 ->  powder and a pinch of salt pop on the
138.43 ->  lid let that blend let it all come
141.22 ->  together until you have a nice thick
142.6 ->  batter like I have here
144.97 ->  now if your batter seemed a little bit
146.86 ->  thin you could just go ahead and toss a
148.6 ->  few extra oats in it seemed a little bit
150.58 ->  thick you could add a little bit of
151.9 ->  water or a splash of almond milk and as
153.88 ->  promised for my friends who do not have
155.62 ->  a blender you could just take all of
157.39 ->  these ingredients and mix them in a bowl
159.31 ->  starting with mashing your bananas and
161.02 ->  everything else to the bowl and then
163.09 ->  when it comes to the oatmeal you want to
165.01 ->  use 1/3 cup oat flour which you can
167.98 ->  either make yourself or buy at the
169.36 ->  grocery store and this way you can still
171.37 ->  make these pancakes without the blender
173.08 ->  ok so once you've got the batter ready
174.97 ->  to go it's gonna look just like mine
176.56 ->  does here you can think about whether or
178.78 ->  not you want to add in any stirrin so
180.43 ->  personally I love chopped walnuts
182.38 ->  chopped pecans are also absolutely
184.57 ->  delicious but you could also do raisins
186.79 ->  you could do chocolate chips you could
188.41 ->  do blueberries really anything that you
190.57 ->  want to stir into your pancakes now is
192.46 ->  the time here I've got a 12-inch
194.709 ->  nonstick pan I've got that heating over
196.51 ->  a medium-low heat I'll put a light
198.88 ->  coating of coconut oil on the pan so
200.77 ->  nothing sticks and then ENGO the
202.959 ->  pancakes I like to make them on the
205.239 ->  medium to small side just because I find
207.34 ->  them to be a bit easier to handle this
209.14 ->  way what I do is I get them in the pan
211.27 ->  and once you start to see these little
212.56 ->  bubbles forming over the top it is a
215.14 ->  good indication that it's time to flip
216.64 ->  your pancakes so get underneath there
217.989 ->  flip them over let them go another
219.85 ->  minute to 2 minutes until they're cooked
221.62 ->  through
222.16 ->  and golden brown if you find that your
224.92 ->  pancakes are getting too Brown before
227.08 ->  they're cooking on the inside you want
228.34 ->  to lower the heat and vice versa if they
230.92 ->  seem like they're cooked but they're not
232.3 ->  getting any brown color then you want to
234.34 ->  bring the heat up a bit just play until
236.38 ->  you get that perfect golden brown
237.67 ->  pancake so once you have all your
240.43 ->  pancakes ready to go you're gonna end up
242.739 ->  with about 9 pancakes I consider three
245.47 ->  of these pancakes to be one serving now
247.989 ->  if I was gonna eat them right away I
249.22 ->  might stack them up on a plate I would
251.35 ->  top with a few extra bananas some
253.36 ->  walnuts and a drizzle of maple syrup
255.63 ->  insanely delicious a lot of times what
258.16 ->  I'll do is I'll keep it a little more
259.95 ->  and I'll give him a Shamir of almond
261.81 ->  butter or peanut butter over the top
263.37 ->  that is so delicious and I find that it
265.32 ->  keeps me say she ated for hours or if I
268.83 ->  wanted to use these as a head-start
270.33 ->  ingredient for the week then what I do
272.28 ->  is I let them cool all the way down to
274.26 ->  room temperature and if I want to store
276 ->  them in my fridge I'll transfer them
277.65 ->  into an airtight container and pop them
279.84 ->  in the fridge where they happily last
281.52 ->  for up to a week but if you wanted them
283.83 ->  to last even longer then you could put
285.84 ->  them in your freezer in which case I
287.4 ->  would let them cool to room temperature
288.96 ->  and then lay them out in a single file
291.45 ->  on a rim the baking sheet that I've got
293.46 ->  lined with a little parchment paper so
294.9 ->  nothing sticks pop that in the freezer
296.73 ->  for an hour so just so they get a little
298.65 ->  pre freeze and then transfer them into
300.9 ->  an airtight bag this way they don't end
303.75 ->  up sticking to each other then when
306.24 ->  you're ready to enjoy them you can
307.5 ->  either pop them in the microwave for a
309.27 ->  minute or two until they're nice and
310.89 ->  warm and ready to eat or you could pop
313.5 ->  them right into your toaster both roads
315.63 ->  lead to Rome and we'll get you a plate
317.55 ->  of big fat fluffy delicious pancakes
320.04 ->  they're so thick and fluffy hearty and
323.1 ->  delicious what I love about these
324.66 ->  pancakes is they really keep me
325.92 ->  satisfied and satiated for hours so I'm
328.89 ->  super excited for you guys to try this
330.81 ->  recipe it's a great recipe to get you
332.97 ->  back in the rhythm of back to school I
335.04 ->  would love to see your pictures when you
337.35 ->  make them make sure you tag me on
339.3 ->  instagram or on facebook using the
341.4 ->  hashtag clean and delicious and if you
343.47 ->  haven't already please take a moment to
345.06 ->  subscribe like and share this video with
347.25 ->  anybody else you know who wants to make
349.29 ->  healthy eating easy thank you so much
351.78 ->  for watching I'm Danny Spees and I'll
353.37 ->  see you back here next time thank you so
355.95 ->  much for watching I'm Danny Spees and
357.9 ->  I'll see you back here next time with
359.46 ->  some more clean and deliciousness Cheers
362.24 ->  hello my friends it's Danny and today
364.8 ->  I'm showing you I'll make sure my bra
367.08 ->  wasn't sticking out
370.22 ->  [Music]
377.05 ->  [Music]
384.86 ->  you
                    
                        Source: https://www.youtube.com/watch?v=y8kvazx1C6I