BANANA Butter Whole WHEAT Bread Recipe A banana butter whole wheat bread is a delicious and wholesome treat. The taste is a perfect balance of natural sweetness from ripe bananas and the richness of butter, all wrapped in the nutty and hearty flavor of whole wheat.
The main ingredients for this delightful bread include ripe mashed bananas, softened butter, whole wheat flour, (no eggs), sugar, baking soda/powder, and a pinch of salt. The bananas and butter lend their lusciousness to the bread, while the whole wheat flour adds a nutty undertone and a boost of nutrition.
When baked to perfection, the result is a moist and flavorful bread that is not only satisfying but also a healthier option thanks to the inclusion of whole wheat. This banana butter whole wheat bread is a delightful treat for breakfast, snack, or any time you crave a delightful slice of goodness.
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TIME STAMPS: 00:00 Introduction 00:20 Preparation of Ingredients 02:47 Baking Preparation 03:39 Baking it! 04:04 Bon Appetit!
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Content
0 ->
8.039 -> Welcome to our delightful and wholesome Banana Butter Whole Wheat Bread recipe video!
21.052 -> Let's start by mashing 2 ripe bananas in a bowl...
40.956 -> In a large mixing bowl, combine 2 cups of Whole Wheat Flour.
49.025 -> Add 1 cup of White Flour...
57.007 -> Mix in 1 cup of Wheat Bran...
68.076 -> Incorporate 1/2 cup of Rolled Oats...
75.001 -> Add 1 tablespoon of Ground Flaxseeds or Wheat Germ...
80.027 -> Sprinkle in 1/2 teaspoon of Salt...
85.053 -> Gently stir in 2 teaspoons of Baking Powder...
91.064 -> Optionally, sweeten with 1/3 cup of White Sugar...
112.053 -> Now, add 4 tablespoons of melted Unsalted Butter or Vegetable Oil...
122.006 -> Finally, pour in 2 and 1/2 cups of Sour Milk or Buttermilk...
138.068 -> Combine and mix the ingredients thoroughly...
145.065 -> Last but not least, gently fold in the mashed bananas...
156.069 -> Ensure they are well distributed throughout the batter.
164.051 -> Grease your Bundt pan or baking tin with melted butter...
175.055 -> Carefully pour in the batter, spreading it evenly...
201.037 -> For the best results, make sure it's evenly distributed.
213.026 -> Give it a good shake to remove any air bubbles before putting it into the preheated oven.
221.074 -> Preheat the oven to 140 degrees Centigrade and bake for 45 to 50 minutes.
228.005 -> Congratulations, it is done!
242.096 -> Allow the bread (or cake?) to rest for 5 minutes before slicing and savoring its tender and flavorful goodness.
262.1 -> Voila! It's not only tender and tasty but also incredibly healthy. I hope you enjoyed this video.
268.308 -> This delightful treat pairs wonderfully with tea, coffee, jam, or jelly, making it an ideal choice for breakfast or snacks.
280.1 -> Thank you for watching! If you enjoyed this video, please Like, Share, or Comment below to support our channel. Your engagement means the world to us!
